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Porcini risotto in parmesan bowls with truffle chilli scallops

Tales of our resettling and a warming comfort dish: Mushroom Risotto with Chilli Truffle Scallops in a Parmesan bowl

As I walked to work this week, I was struck by a young tree, shimmering with frost in the pink light of the morning. ¬†One of many, on a nature-filled route that contrasts from my costly, cramped and often crawling tube journeys to work in the past. A great career opportunity and our expanded family […]

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Simple and In Season – the October roundup

I am sitting here in awe at the wonderful range of recipes that have been linked up to simple and in season this month. As many of you will know this monthly challenge, set up by Ren Behan is a great way to share recipes using ingredients that are in season local to wherever you […]

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pot roast cod wih fennel pollen and saffron

Pot roast cod with Saffron and Fennel Pollen

I am continuing to explore some spices and herbs that I do not often use. Having spent much of my childhood inspecting a myriad of largely unlabelled, differently sized pots of spices, nuts and herbs in my mother’s kitchen, the scent component of flavour is an important one to me. This recipe then is one […]

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